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Activities: 613
All Chemicals: 137
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# Activity Chemical Low PPM High PPM StdDev *Reference
176 QUERCETIN Pericarp -- 28.0 -1.0 *
112 ASCORBIC-ACID Fruit 40.0 250.0 -0.27 *
102 CAFFEIC-ACID Fruit 43.0 19700.0 3.31 *
89 URSOLIC-ACID Fruit -- -- *
77 ZINC Fruit 0.15 26.6 -0.11 *
65 MAGNESIUM Fruit 54.0 1110.0 -0.47 *
60 SELENIUM Fruit -- 0.001 -0.39 *
53 BETA-CAROTENE Fruit 0.17 1.7 -0.15 *
43 CATECHIN Plant -- -- *
40 EPICATECHIN Plant -- -- *
39 NIACIN Fruit 1.0 6.0 -0.73 *
32 HYDROQUINONE Plant -- -- *
32 ALPHA-TOCOPHEROL Fruit 0.6 31.0 -0.64 *
31 THIAMIN Fruit 0.2 1.2 -0.53 *
28 CALCIUM Fruit 68.0 1776.0 -0.48 *
27 LINOLEIC-ACID Fruit 930.0 5744.0 -0.27 *
24 PECTIN Fruit -- 40000.0 -0.16 *
24 CHROMIUM Fruit 0.002 0.555 -0.43 *
23 CITRIC-ACID Fruit -- -- *
18 OLEIC-ACID Fruit 810.0 5003.0 -0.44 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.