|
10
|
10
|
BUTYLIDENE-PHTHALIDE |
Seed Essent. Oil | -- |
4000.0 |
|
*
|
|
|
|
10
|
10
|
BUTYLIDENE-PHTHALIDE |
Et | -- |
12000.0 |
|
*
|
|
|
|
10
|
10
|
BUTYLIDENE-PHTHALIDE |
Leaf Essent. Oil | -- |
15000.0 |
|
*
|
|
|
| 0 |
BUTYLPHENYL-KETONE |
Seed | 38.0 |
60.0 |
|
Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
|
|
|
| 0 |
BUTYLPHENYL-KETONE |
Plant | -- |
-- |
|
*
|
|
|
| 0 |
C-PRENYL-COUMARINS |
Seed | -- |
-- |
|
Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.
|
|
|
|
3
|
3
|
CADMIUM |
Root | 0.001 |
0.364 |
-0.5 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
|
|
|
102
|
102
|
CAFFEIC-ACID |
Seed | -- |
-- |
|
Wealth of India.
|
|
|
|
102
|
102
|
CAFFEIC-ACID |
Leaf | -- |
-- |
|
*
|
|
|
|
102
|
102
|
CAFFEIC-ACID |
Root | -- |
-- |
|
*
|
|
|
|
28
|
28
|
CALCIUM |
Seed | 170.0 |
20776.0 |
3.05 |
*
|
|
|
|
28
|
28
|
CALCIUM |
Root | 340.0 |
3635.0 |
-0.41 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
|
|
|
28
|
28
|
CALCIUM |
Pt | 313.0 |
11918.0 |
-1.41 |
*
|
|
|
|
28
|
28
|
CALCIUM |
Fruit | 1680.0 |
8000.0 |
0.96 |
*
|
|
|
|
2
|
2
|
CAMPESTEROL |
Seed | -- |
50.0 |
-0.52 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
|
|
2
|
2
|
CAMPESTEROL |
Pt | -- |
-- |
|
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
|
|
9
|
9
|
CAMPHENE |
Seed | -- |
-- |
|
Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
|
|
|
|
9
|
9
|
CAMPHENE |
Leaf Essent. Oil | -- |
1000.0 |
-0.84 |
*
|
|
|
|
9
|
9
|
CAMPHENE |
Seed Essent. Oil | -- |
-- |
|
*
|
|
|
|
3
|
3
|
CAPRIC-ACID |
Leaf | 200.0 |
213.0 |
-1.0 |
USDA's Ag Handbook 8 and sequelae)
|
|
|