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Activities: 712
All Chemicals: 212
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# Activity Chemical Low PPM High PPM StdDev *Reference
4 SILICON Fruit 4.0 30.0 -0.51 *
9 OXALIC-ACID Plant -- 10.0 -0.54 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 FLUORINE Fruit 0.1 0.8 -0.55 *
2 CYSTINE Fruit 60.0 486.0 -0.57 *
4 PUFA Fruit 450.0 3645.0 -0.58 *
4 LYSINE Fruit 230.0 1863.0 -0.58 *
28 CALCIUM Seed -- 970.0 -0.58 *
65 MAGNESIUM Fruit 68.0 850.0 -0.59 *
15 LUTEIN Fruit 0.14 2.8 -0.59 *
3 ISOLEUCINE Fruit 200.0 1620.0 -0.61 *
0 PROTEIN Fruit 6850.0 63000.0 -0.62 *
12 GLYCINE Fruit 240.0 1944.0 -0.64 *
5 ALUMINUM Bark -- 43.0 -0.66 *
1 SODIUM Seed -- 29.0 -0.67 *
15 FOLACIN Fruit 0.031 0.303 -0.71 *
14 ARGININE Fruit 180.0 1458.0 -0.76 *
35 TANNIN Fruit -- 8000.0 -0.83 *
0 LINOLENIC-ACID Fruit 10.0 80.0 -0.92 *
29 TRYPTOPHAN Fruit 20.0 162.0 -0.97 *
0 FLAVONOL-GLYCOSIDES Fruit -- 10.0 -1.0 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.