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Activities: 712
All Chemicals: 212
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# Activity Chemical Low PPM High PPM StdDev *Reference
13 MUFA Fruit 340.0 2755.0 -0.21 *
112 ASCORBIC-ACID Fruit 14.0 1127.0 -0.21 *
15 RIBOFLAVIN Fruit 1.0 4.0 -0.22 *
14 MANGANESE Fruit -- 22.5 -0.26 *
11 PANTOTHENIC-ACID Fruit 2.0 14.0 -0.26 *
8 STEARIC-ACID Fruit 10.0 80.0 -0.27 *
2 MOLYBDENUM Fruit 0.1 1.05 -0.27 *
3 VALINE Fruit 380.0 3078.0 -0.28 *
11 LITHIUM Fruit 0.06 0.6 -0.3 *
27 LINOLEIC-ACID Fruit 440.0 3565.0 -0.31 *
0 LEAD Fruit 0.3 3.0 -0.31 *
14 MANGANESE Bark -- 54.0 -0.32 *
6 IRON Seed -- 80.0 -0.33 *
2 PALMITOLEIC-ACID Fruit 10.0 80.0 -0.33 *
4 THREONINE Fruit 270.0 2187.0 -0.35 *
13 PALMITIC-ACID Fruit 90.0 730.0 -0.35 *
0 STRONTIUM Fruit 0.225 45.0 -0.36 *
0 SFA Fruit 100.0 810.0 -0.36 *
8 GLUTAMIC-ACID Fruit 1060.0 8586.0 -0.36 *
4 PHOSPHORUS Fruit 90.0 2000.0 -0.37 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.