| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 16 | ACETIC-ACID | Fruit | -- | -- | * | |
| 9 | HCN | Leaf | -- | -- | * | |
| 176 | QUERCETIN | Plant | -- | -- | * | |
| 9 | OXALIC-ACID | Hh | -- | 10.0 | * | |
| 0 | N-ACETYL-GLUCOSAMINE | Na | -- | -- | Caldwell, D. L., Gerhardt, K. O. 1986. Chemical Analysis of Peach Extrafloral Nectary Exudate. Phytochemistry, 252: 411-413. | |
| 9 | BENZYL-ALCOHOL | Fruit | -- | -- | * | |
| 27 | LINOLEIC-ACID | Seed | -- | -- | * | |
| 24 | ETHANOL | Fruit | -- | -- | * | |
| 2 | COBALT | Bark | -- | 20.0 | 0.08 | * |
| 89 | URSOLIC-ACID | Leaf | -- | -- | * | |
| 0 | ISOVALERIANIC-ACID | Fruit | -- | -- | * | |
| 44 | QUERCITRIN | Flower | -- | -- | * |