7
|
7
|
SALICYLATES |
Fruit | 1.0 |
70.0 |
-0.14 |
*
|
|
15
|
15
|
RIBOFLAVIN |
Fruit | 0.9 |
6.5 |
0.32 |
USDA's Ag Handbook 8 and sequelae)
|
|
1
|
1
|
QUINIC-ACID |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
176
|
176
|
QUERCETIN |
Plant | -- |
-- |
|
*
|
|
4
|
4
|
PUFA |
Fruit | 1340.0 |
9054.0 |
-0.19 |
USDA's Ag Handbook 8 and sequelae)
|
|
14
|
14
|
POTASSIUM |
Fruit | 1677.0 |
44200.0 |
2.33 |
*
|
|
2
|
2
|
PHYTOSTEROLS |
Sprout Seedling | 70.0 |
700.0 |
-1.27 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
5
|
5
|
PHYLLOQUINONE |
Fruit | -- |
0.08 |
-0.22 |
*
|
|
4
|
4
|
PHOSPHORUS |
Fruit | 70.0 |
4080.0 |
0.26 |
*
|
|
7
|
7
|
PHENYLALANINE |
Fruit | 170.0 |
1149.0 |
-0.75 |
USDA's Ag Handbook 8 and sequelae)
|
|
24
|
24
|
PECTIN |
Fruit | 8000.0 |
40000.0 |
-0.16 |
*
|
|
11
|
11
|
PANTOTHENIC-ACID |
Fruit | 1.8 |
13.0 |
-0.33 |
USDA's Ag Handbook 8 and sequelae)
|
|
2
|
2
|
PALMITOLEIC-ACID |
Fruit | 50.0 |
338.0 |
-0.28 |
USDA's Ag Handbook 8 and sequelae)
|
|
13
|
13
|
PALMITIC-ACID |
Seed | 2340.0 |
2520.0 |
-0.65 |
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
13
|
13
|
PALMITIC-ACID |
Fruit | 410.0 |
2770.0 |
-0.32 |
USDA's Ag Handbook 8 and sequelae)
|
|
25
|
25
|
P-COUMARIC-ACID |
Fruit | -- |
-- |
|
Jim Duke's personal files.
|
|
18
|
18
|
OLEIC-ACID |
Seed | 254280.0 |
306600.0 |
1.54 |
*
|
|
18
|
18
|
OLEIC-ACID |
Fruit | 4000.0 |
27027.0 |
-0.27 |
USDA's Ag Handbook 8 and sequelae)
|
|
3
|
3
|
NICKEL |
Fruit | 0.03 |
1.7 |
-0.26 |
*
|
|
39
|
39
|
NIACIN |
Fruit | 5.0 |
34.0 |
-0.36 |
USDA's Ag Handbook 8 and sequelae)
|
|