Data Views

Activities: 459

Chemicals w/Activities: 62

All Chemicals: 108

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
29	29	TRYPTOPHAN	Fruit	100.0	375.0	-0.67	*

15	15	METHIONINE	Fruit	70.0	260.0	-0.86	*

14	14	MANGANESE	Leaf	--	253.0	-0.04	*

4	4	BORON	Leaf	--	107.0	1.25	*

6	6	IRON	Fruit	6.0	66.0	-0.27	*

39	39	NIACIN	Fruit	8.0	36.0	-0.33	*

11	11	PANTOTHENIC-ACID	Fruit	2.0	8.0	-0.64	*

0	VIT-B-6	Fruit	2.0	8.0	-0.03	*

15	15	RIBOFLAVIN	Fruit	1.0	5.0	-0.0	*

31	31	THIAMIN	Fruit	1.0	5.0	-0.04	*

53	53	BETA-CAROTENE	Fruit	--	0.2	-0.15	*

0	KAUR-16-EN-19-AL	Plant	--	--		*

0	BETA-CARYOPHYLLENE	Leaf	--	--		*

35	35	BORNEOL	Leaf	--	--		*

2	2	FRIEDELIN	Leaf	--	--		*

3	3	ANNONIN-I	Seed	--	--		*

0	SQUAMOLONE	Root	--	--		*

0	CEROTIC-ACID	Plant	--	--		*

2	2	(-)-XYLOPINE	Leaf	--	--		*

5	5	ISOCORYDINE	Leaf	--	--		*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.