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Activities: 492
All Chemicals: 84
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# Activity Chemical Low PPM High PPM StdDev *Reference
29 TRYPTOPHAN Fruit 110.0 585.0 -0.37 *
15 METHIONINE Fruit 70.0 370.0 -0.72 *
39 NIACIN Fruit 9.0 77.0 0.22 *
6 IRON Fruit 5.0 33.0 -0.4 *
11 PANTOTHENIC-ACID Fruit 2.5 13.0 -0.33 *
15 RIBOFLAVIN Fruit 0.5 6.0 0.21 *
5 ALUMINUM Fruit -- 5.0 -0.22 *
31 THIAMIN Fruit 0.7 4.8 -0.07 *
77 ZINC Fruit -- 4.0 -0.79 *
0 VIT-B-6 Fruit 0.6 3.0 -0.88 *
4 BORON Fruit -- 3.0 -0.74 *
14 MANGANESE Fruit -- 2.7 -0.39 *
12 COPPER Fruit -- 1.6 -0.87 *
53 BETA-CAROTENE Fruit -- 0.6 -0.15 *
12 STIGMASTEROL Plant -- -- *
0 MURICINE Plant -- -- *
0 CELLOBIOSE Plant -- -- *
0 ANONOL Plant -- -- *
0 POTASSIUM-CHLORIDE Plant -- -- *
0 STEPHARINE Plant -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.