Data Views Exclude Ubiquitous Chemicals

Activities: 742
All Chemicals: 404
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# Activity Chemical Low PPM High PPM StdDev *Reference
2 PHYTOSTEROLS Fruit 550.0 1028.0 0.11 *
8 DELTA-3-CARENE Fruit 500.0 2000.0 2.73 *
7 LAURIC-ACID Fruit 400.0 447.0 -0.44 USDA's Ag Handbook 8 and sequelae)
2 GERMACRENE-D Fruit Essent. Oil 400.0 49300.0 *
47 BETA-SITOSTEROL Fruit 380.0 650.0 0.06 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
1 SODIUM Fruit 320.0 627.0 -0.12 USDA's Ag Handbook 8 and sequelae)
0 PIPERETTINE Fruit 234.0 8200.0 *
12 STIGMASTEROL Fruit 140.0 210.0 1.74 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
11 GAMMA-TERPINENE Fruit Essent. Oil 100.0 11000.0 -0.34 *
2 CAMPESTEROL Fruit 30.0 60.0 -0.15 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
6 IRON Fruit 24.0 407.0 1.09 *
14 MANGANESE Fruit 19.0 56.0 -0.03 *
77 ZINC Fruit 11.2 35.7 0.16 *
7 SALICYLATES Fruit 10.0 65.0 -0.15 *
12 COPPER Fruit 9.0 20.0 0.56 *
24 CHROMIUM Fruit 3.0 3.5 -0.02 *
39 NIACIN Fruit 2.0 14.5 -0.62 *
3 NICKEL Fruit 0.7 2.4 -0.05 *
4 BORON Fruit 0.5 18.0 -0.44 Betting on Boron, Unpublished draft by J. A. Duke on file at USDA, draft and papers relating to boron percentages. Includes Internat. Z. Vit. Ern. Forschung 43:1973 (boron).
31 THIAMIN Fruit 0.5 1.6 -0.48 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.