| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 3 | ALPHA-SELINENE | Fruit | -- | -- | * | |
| 3 | BETA-PHELLANDRENE | Fruit Essent. Oil | -- | 41000.0 | -0.47 | * |
| 3 | NICKEL | Fruit | 0.7 | 2.4 | -0.05 | * |
| 3 | BETA-PHELLANDRENE | Seed Essent. Oil | -- | -- | * | |
| 2 | PIPERONAL | Essential Oil | -- | -- | * | |
| 2 | PHENYLACETIC-ACID | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 2 | OCIMENE | Seed Essent. Oil | -- | -- | * | |
| 2 | DIHYDROCARVEOL | Essential Oil | -- | -- | * | |
| 2 | ALPHA-HUMULENE | Fruit | -- | -- | * | |
| 2 | ELEMOL | Fruit Essent. Oil | -- | 1100.0 | * | |
| 2 | MYRTENOL | Fruit Essent. Oil | -- | 2000.0 | * | |
| 2 | TRANS-PINOCARVEOL | Fruit | -- | -- | * | |
| 2 | DIHYDROCARVEOL | Fruit Essent. Oil | -- | 100.0 | -1.0 | * |
| 2 | P-METHYL-ACETOPHENONE | Fruit | -- | -- | * | |
| 2 | HEXANOIC-ACID | Fruit | -- | -- | * | |
| 2 | L-LIMONENE | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 2 | GERMACRENE-D | Fruit Essent. Oil | 400.0 | 49300.0 | * | |
| 2 | ALPHA-HUMULENE | Fruit Essent. Oil | 2100.0 | 19500.0 | -1.0 | * |
| 2 | CAMPESTEROL | Fruit | 30.0 | 60.0 | -0.15 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| 2 | MYRTENOL | Fruit | -- | -- | * |