| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 28 | CALCIUM | Fruit | 2700.0 | 4989.0 | 0.26 | * |
| 2 | CAMPESTEROL | Fruit | 30.0 | 60.0 | -0.15 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| 9 | CAMPHENE | Seed Essent. Oil | -- | -- | * | |
| 9 | CAMPHENE | Fruit Essent. Oil | 1000.0 | 1400.0 | -1.02 | * |
| 9 | CAMPHENE | Fruit | -- | 120.0 | -0.3 | * |
| 41 | CAMPHOR | Fruit | -- | -- | * | |
| 0 | CAR-3-ENE | Fruit Essent. Oil | 28200.0 | 151000.0 | * | |
| 0 | CAR-3-ENE | Seed Essent. Oil | -- | -- | * | |
| 0 | CARBOHYDRATE | Fruit | -- | 648100.0 | -0.78 | USDA's Ag Handbook 8 and sequelae) |
| 0 | CARBOHYDRATES | Fruit | -- | 648100.0 | -0.72 | * |
| 37 | CARVACROL | Fruit | -- | -- | * | |
| 0 | CARVETONACETONE | Fruit | -- | -- | * | |
| 19 | CARVONE | Fruit Essent. Oil | -- | 50.0 | -0.72 | * |
| 19 | CARVONE | Fruit | -- | -- | * | |
| 0 | CARVONE-OXIDE | Fruit Essent. Oil | -- | 100.0 | * | |
| 0 | CARYOPHYLLA-2,7(15)-DIEN-4-BETA-OL | Fruit | -- | -- | * | |
| 0 | CARYOPHYLLA-2,7(15)-DIEN-4-OL | Fruit | -- | -- | * | |
| 0 | CARYOPHYLLA-3(12),7(15)DIEN-4-BETA-OL | Fruit | -- | -- | * | |
| 31 | CARYOPHYLLENE | Seed Essent. Oil | -- | -- | * | |
| 31 | CARYOPHYLLENE | Fruit | 1000.0 | 6000.0 | -0.22 | * |