Data Views Exclude Ubiquitous Chemicals

Activities: 742
All Chemicals: 404
  CSV   Excel   PDF
Show All 12345678910..21Next 
Click on column headings to sort the list on the column
# Activity Chemical Low PPM High PPM StdDev *Reference
176 QUERCETIN Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
112 ASCORBIC-ACID Fruit -- 10.0 -0.28 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
102 CAFFEIC-ACID Fruit -- 6.0 -0.34 *
87 RUTIN Fruit -- -- *
77 ZINC Fruit 11.2 35.7 0.16 *
76 EUGENOL Leaf Essent. Oil -- -- *
76 EUGENOL Fruit -- -- *
75 KAEMPFEROL Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
67 1,8-CINEOLE Fruit -- -- *
65 MAGNESIUM Fruit 1809.0 2319.0 0.09 USDA's Ag Handbook 8 and sequelae)
61 PIPERINE Seed Essent. Oil -- -- *
61 PIPERINE Seed -- -- *
61 PIPERINE Stem -- 1100.0 *
61 PIPERINE Fruit 5000.0 150000.0 1.0 *
61 PIPERINE Shoot -- -- *
61 PIPERINE Seed Oil -- -- *
61 PIPERINE Leaf -- -- *
61 PIPERINE Leaf Essent. Oil -- -- *
61 PIPERINE Root -- -- *
60 LIMONENE Fruit Essent. Oil 130500.0 210600.0 -0.69 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.