| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 0 | N-ISOBUTYL-11-(3,4-METHYLENEDIOXY-PHENYL)-UNDECA-TRANS-2-TRANS-4-TRANS-10-TRIENAMIDE | Fruit | -- | 7.0 | * | |
| 0 | TOCOPHEROLS | Fruit | -- | 0.3 | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. | |
| 11 | ALPHA-PHELLANDRENE | Seed Essent. Oil | -- | -- | * | |
| 29 | SAFROLE | Fruit Essent. Oil | -- | -- | * | |
| 0 | N-FORMYLPIPERIDINE | Fruit | -- | -- | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. | |
| 5 | EUGENOL-METHYL-ETHER | Leaf Essent. Oil | -- | -- | * | |
| 4 | 2-UNDECANONE | Fruit | -- | -- | * | |
| 29 | SAFROLE | Fruit | -- | -- | * | |
| 15 | CITRONELLOL | Essential Oil | -- | -- | * | |
| 22 | MYRCENE | Fruit | -- | -- | * | |
| 22 | GABA | Fruit | -- | -- | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. | |
| 0 | CIS-TRANS-PIPERINE | Fruit | -- | -- | * | |
| 0 | POLYSACCHARIDES | Fruit | -- | 450000.0 | 1.0 | * |
| 0 | CIS-SABINENE-HYDRATE | Fruit | -- | -- | * | |
| 0 | BETA-CARYOPHYLLENE | Leaf Essent. Oil | -- | 30000.0 | -0.23 | * |
| 0 | P-MENTH-8-EN-1-OL | Fruit Essent. Oil | -- | 300.0 | * | |
| 0 | (-)-PHELLANDRENE | Seed Essent. Oil | -- | -- | * | |
| 2 | PIPERONAL | Essential Oil | -- | -- | * | |
| 20 | BENZOIC-ACID | Fruit | -- | -- | * | |
| 3 | ELEMENE | Fruit | -- | 225.0 | * |