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Activities: 529
All Chemicals: 223
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 POTASIUM Fruit 11000.0 11410.0 -0.55 *
14 POTASSIUM Fruit 11000.0 11410.0 -0.58 *
34 PROANTHOCYANIDINS Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
0 PROTEIN Fruit 117000.0 134000.0 0.33 *
0 QUERCETIN-3-O-BETA-D-XYLOSIDE Fruit -- -- *
44 QUERCITRIN Fruit -- -- *
15 RIBOFLAVIN Fruit -- 0.7 -0.92 *
15 RIBOFLAVIN Leaf 2.3 3.5 -0.16 *
5 SABINENE Plant -- -- *
5 SABINENE Leaf Essent. Oil -- -- *
7 SALICYLATES Fruit 5.0 55.0 -0.18 *
60 SELENIUM Plant -- 0.04 -0.43 *
0 SELINA-3,11-DIENE Plant -- -- *
0 SELINA-4,11-DIENE Plant -- -- *
0 SELINE-4(14),11-DIENE Plant -- -- *
1 SODIUM Fruit 800.0 842.0 -0.1 *
0 SPATHULENOL Fruit -- 60.0 1.0 *
12 STIGMASTEROL Fruit -- 30.0 -0.76 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
0 STRONTIUM Plant -- 20.0 -0.88 *
0 T-MUUROLOL Plant -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.