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Activities: 378
All Chemicals: 69
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# Activity Chemical Low PPM High PPM StdDev *Reference
112 ASCORBIC-ACID Fruit 50.0 725.0 -0.24 *
77 ZINC Fruit 3.0 15.0 -0.46 *
65 MAGNESIUM Seed 810.0 1045.0 -0.75 *
65 MAGNESIUM Fruit 200.0 1000.0 -0.52 *
62 CAFFEINE Seed -- -- *
53 BETA-CAROTENE Fruit -- 0.2 -0.15 *
47 BETA-SITOSTEROL Seed 10000.0 14000.0 4.74 *
39 NIACIN Fruit 9.0 50.0 -0.14 *
34 PROANTHOCYANIDINS Fruit -- -- *
31 THIAMIN Fruit 1.0 4.0 -0.17 *
28 CALCIUM Seed 860.0 1110.0 -0.56 *
28 CALCIUM Fruit 78.0 1455.0 -0.55 *
27 LINOLEIC-ACID Seed 68400.0 88200.0 -0.16 *
27 LINOLEIC-ACID Fruit 350.0 5300.0 -0.28 *
18 OLEIC-ACID Seed 95000.0 122500.0 0.03 *
15 FIBER Seed 256000.0 330300.0 1.54 *
15 FIBER Fruit 15000.0 83000.0 -0.55 *
15 RIBOFLAVIN Fruit 1.0 5.5 0.11 *
14 MANGANESE Seed 80.0 100.0 0.58 *
14 POTASSIUM Fruit 1980.0 9900.0 -0.71 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.