12
|
12
|
COPPER |
Seed | -- |
3.4 |
-1.04 |
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|
12
|
12
|
GLYCINE |
Bud | -- |
4745.0 |
|
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|
12
|
12
|
STIGMASTEROL |
Seed Oil | -- |
65000.0 |
|
*
|
|
11
|
11
|
TYRAMINE |
Shoot | -- |
-- |
|
*
|
|
11
|
11
|
ISORHAMNETIN |
Flower | -- |
2500.0 |
|
*
|
|
10
|
10
|
MESCALINE |
Shoot | -- |
-- |
|
*
|
|
9
|
9
|
OXALIC-ACID |
Fruit | -- |
-- |
|
*
|
|
8
|
8
|
STEARIC-ACID |
Seed | 3130.0 |
10555.0 |
-0.34 |
*
|
|
8
|
8
|
TYROSINE |
Seed | -- |
6590.0 |
-0.27 |
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|
8
|
8
|
GLUTAMIC-ACID |
Seed | -- |
37500.0 |
-0.18 |
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|
8
|
8
|
TYROSINE |
Bud | -- |
3220.0 |
|
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|
8
|
8
|
GLUTAMIC-ACID |
Bud | -- |
16000.0 |
|
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|
8
|
8
|
STEARIC-ACID |
Flower | -- |
-- |
|
*
|
|
8
|
8
|
STEARIC-ACID |
Seed Oil | -- |
58000.0 |
-0.47 |
*
|
|
8
|
8
|
FRUCTOSE |
Fruit | 4500.0 |
44100.0 |
-0.22 |
*
|
|
7
|
7
|
SUCCINIC-ACID |
Fruit | -- |
-- |
|
*
|
|
7
|
7
|
GLUCOSE |
Fruit | 50.0 |
480.0 |
-0.89 |
*
|
|
7
|
7
|
LAURIC-ACID |
Flower | -- |
-- |
|
*
|
|
7
|
7
|
PHENYLALANINE |
Seed | -- |
8255.0 |
-0.39 |
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|
7
|
7
|
PHENYLALANINE |
Bud | -- |
4250.0 |
|
Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
|
|