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Activities: 612
All Chemicals: 171
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# Activity Chemical Low PPM High PPM StdDev *Reference
5 STARCH Leaf -- 30000.0 -0.15 Wealth of India.
2 CAMPESTEROL Fruit -- 10.0 -0.57 *
0 ETHYL-BETA-METHYLTHIOPROPIONATE Fruit -- 0.09 *
1 AMYL-CAPROATE Fruit -- -- *
0 METHYL-BETA-HYDROXYBUTYRATE Fruit -- 0.006 *
0 BIACETYL Fruit -- -- *
0 L-MALIC-ACID Fruit -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
9 SINAPIC-ACID Fruit -- -- Wealth of India.
0 METHYL-N-PROPYL-KETONE Fruit -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 CAMPESTANOL Leaf -- -- Wealth of India.
0 ETHYL-BETA-HYDROXYHEXANOATE Fruit -- 0.03 *
54 BROMELAIN Leaf -- -- *
0 METHYL-BETA-ACETOXYHEXANOATE Fruit -- 0.03 *
53 BETA-CAROTENE Fruit -- 3.0 -0.15 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
12 P-AMINOBENZOIC-ACID Fruit -- 1.0 *
31 THIAMIN Fruit -- 7.0 0.21 *
15 RIBOFLAVIN Fruit -- 3.0 -0.43 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 NITRATE Fruit -- 1200.0 *
12 IODINE Fruit -- 1.0 -0.29 *
0 METHYL-BETA-METHYLTHIOPROPIONATE Fruit 0.12 1.1 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.