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Activities: 612
All Chemicals: 171
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# Activity Chemical Low PPM High PPM StdDev *Reference
53 BETA-CAROTENE Fruit -- 3.0 -0.15 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
0 BETA-METHYL-THIOPROPIONIC-ACID-ETHYL-ESTER Plant -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 BETA-METHYL-THIOPROPIONIC-ACID-METHYL-ESTER Plant -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
47 BETA-SITOSTEROL Fruit -- 40.0 -0.74 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
0 BIACETYL Fruit -- -- *
4 BORON Fruit -- 0.2 -0.8 Betting on Boron, Unpublished draft by J. A. Duke on file at USDA, draft and papers relating to boron percentages. Includes Internat. Z. Vit. Ern. Forschung 43:1973 (boron).
54 BROMELAIN Pericarp -- 750.0 *
54 BROMELAIN Fruit Juice -- -- *
54 BROMELAIN Fruit -- 800.0 *
54 BROMELAIN Leaf -- -- *
54 BROMELAIN Stem 400.0 6000.0 *
0 BROMELIN Fruit -- -- *
0 BUTYL-FORMATE Fruit -- -- *
102 CAFFEIC-ACID Fruit -- -- Wealth of India.
28 CALCIUM Fruit 62.0 1308.0 -0.59 *
0 CAMPESTANOL Leaf -- -- Wealth of India.
2 CAMPESTEROL Fruit -- 10.0 -0.57 *
0 CARBOHYDRATES Fruit 116000.0 938000.0 0.83 *
1 CELLULOSE Fruit 4300.0 5400.0 -0.61 *
3 CHAVICOL Fruit -- 0.27 -0.94 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.