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Activities: 612
All Chemicals: 171
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 PROPYL-ACETATE Fruit -- -- *
0 PROPYL-FORMATE Fruit -- -- *
0 PROTEIN Fruit 4000.0 55000.0 -0.73 *
4 PUFA Fruit 1460.0 10815.0 -0.07 USDA's Ag Handbook 8 and sequelae)
15 RIBOFLAVIN Fruit -- 3.0 -0.43 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
7 SALICYLATES Fruit 10.0 150.0 0.09 *
1 SERINE Fruit 250.0 1852.0 -0.63 USDA's Ag Handbook 8 and sequelae)
26 SEROTONIN Fruit 19.0 60.0 0.92 *
0 SFA Fruit 320.0 2370.0 -0.33 USDA's Ag Handbook 8 and sequelae)
4 SILICON Fruit 110.0 690.0 1.63 *
9 SINAPIC-ACID Fruit -- -- Wealth of India.
1 SODIUM Fruit 10.0 347.0 -0.15 *
5 STARCH Leaf -- 30000.0 -0.15 Wealth of India.
5 STARCH Fruit -- 19.0 -0.46 *
5 STARCH Stem 100000.0 150000.0 1.0 Wealth of India.
8 STEARIC-ACID Fruit 110.0 815.0 -0.23 USDA's Ag Handbook 8 and sequelae)
1 STIGMAST-5-ENE-3-BETA-7-ALPHA-DIOL Plant -- -- *
0 STIGMASTANOL Leaf -- -- Wealth of India.
12 STIGMASTEROL Fruit -- -- -1.17 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
3 SUBAPHYLLIN Plant -- -- Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.