77
|
77
|
ZINC |
Fruit | 0.7 |
6.0 |
-0.73 |
USDA's Ag Handbook 8 and sequelae)
|
|
0 |
WATER |
Fruit | 812000.0 |
890000.0 |
0.52 |
*
|
|
0 |
VIT-B-6 |
Fruit | 0.9 |
6.0 |
-0.37 |
USDA's Ag Handbook 8 and sequelae)
|
|
28
|
28
|
VANILLIN |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
3
|
3
|
VALINE |
Fruit | 39.0 |
1185.0 |
-0.67 |
*
|
|
8
|
8
|
TYROSINE |
Fruit | 58.0 |
889.0 |
-0.63 |
*
|
|
0 |
TRANS-TETRAHYDRO-ALPHA-ALPHA-5-TRIMETHYL-5-VINYLFURFURYL-ALC |
Plant | -- |
-- |
|
*
|
|
4
|
4
|
THREONINE |
Fruit | 78.0 |
859.0 |
-0.9 |
*
|
|
31
|
31
|
THIAMIN |
Fruit | -- |
7.0 |
0.21 |
*
|
|
14
|
14
|
SULFUR |
Fruit | 70.0 |
200.0 |
-0.85 |
*
|
|
14
|
14
|
SUCROSE |
Fruit | 59000.0 |
150000.0 |
0.32 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
3
|
3
|
SUBAPHYLLIN |
Plant | -- |
-- |
|
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
|
|
12
|
12
|
STIGMASTEROL |
Fruit | -- |
-- |
-1.17 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
0 |
STIGMASTANOL |
Leaf | -- |
-- |
|
Wealth of India.
|
|
1
|
1
|
STIGMAST-5-ENE-3-BETA-7-ALPHA-DIOL |
Plant | -- |
-- |
|
*
|
|
8
|
8
|
STEARIC-ACID |
Fruit | 110.0 |
815.0 |
-0.23 |
USDA's Ag Handbook 8 and sequelae)
|
|
5
|
5
|
STARCH |
Fruit | -- |
19.0 |
-0.46 |
*
|
|
5
|
5
|
STARCH |
Stem | 100000.0 |
150000.0 |
1.0 |
Wealth of India.
|
|
5
|
5
|
STARCH |
Leaf | -- |
30000.0 |
-0.15 |
Wealth of India.
|
|
1
|
1
|
SODIUM |
Fruit | 10.0 |
347.0 |
-0.15 |
*
|
|