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Activities: 592

Chemicals w/Activities: 81

All Chemicals: 121

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
3	3	XANTHOPHYLL	Fruit	--	42.0		*

0	NEO-BETA-CAROTENE-B	Fruit	--	19.2		*

4	4	BORON	Fruit	0.5	17.5	-0.45	*

12	12	COPPER	Fruit	1.1	16.6	0.29	*

14	14	MANGANESE	Fruit	0.2	12.2	-0.32	*

77	77	ZINC	Fruit	0.4	11.4	-0.57	*

11	11	PANTOTHENIC-ACID	Fruit	1.6	8.8	-0.59	*

0	VIT-B-6	Fruit	1.3	7.3	-0.15	*

0	NEO-BETA-CAROTENE-U	Fruit	--	7.3		*

31	31	THIAMIN	Fruit	0.4	3.4	-0.25	*

15	15	RIBOFLAVIN	Fruit	0.5	3.3	-0.37	*

15	15	RIBOFLAVIN	Leaf	0.6	2.7	-0.17	*

31	31	THIAMIN	Leaf	0.4	1.8	-1.36	*

12	12	IODINE	Fruit	--	0.016	-0.29	*

25	25	P-COUMARIC-ACID	Plant	--	--		*

0	2-OCTENE	Flower	--	--		*

0	MANGIFERONIC-ACID	Plant	--	--		*

0	MANGIFEROLIC-ACID	Plant	--	--		*

0	PHYTIN	Fruit	--	--		*

0	MANGIFEROL	Bark	--	--		*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.