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Activities: 592

Chemicals w/Activities: 81

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All Chemicals: 121

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
5	5	STARCH	Seed	--	728000.0	1.69	*

15	15	FIBER	Leaf	16000.0	211000.0	0.61	*

35	35	TANNIN	Flower	--	150000.0	1.04	*

14	14	SUCROSE	Fruit	66700.0	125800.0	0.15	*

62	62	GALLIC-ACID	Flower	--	90000.0		*

15	15	FIBER	Fruit	8000.0	49000.0	-0.87	*

8	8	FRUCTOSE	Fruit	25700.0	48300.0	-0.16	*

7	7	GLUCOSE	Fruit	10000.0	43200.0	-0.44	*

15	15	MALIC-ACID	Fruit	6700.0	36600.0	1.43	*

28	28	CALCIUM	Leaf	290.0	29300.0	0.74	*

14	14	POTASSIUM	Fruit	1080.0	9475.0	-0.75	*

8	8	GLUTAMIC-ACID	Fruit	600.0	6800.0	-0.5	*

3	3	ALANINE	Fruit	510.0	5650.0	0.76	*

13	13	MUFA	Fruit	1010.0	5522.0	-0.17	*

3	3	ASPARTIC-ACID	Fruit	420.0	4100.0	-0.8	*

4	4	PHOSPHORUS	Leaf	720.0	3800.0	-0.22	*

7	7	PHENYLALANINE	Fruit	170.0	3700.0	0.13	*

14	14	ARGININE	Fruit	190.0	3400.0	-0.24	*

4	4	LYSINE	Fruit	410.0	3200.0	-0.24	*

1	1	SERINE	Fruit	220.0	3150.0	-0.17	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.