Data Views Exclude Ubiquitous Chemicals

Activities: 592
All Chemicals: 121
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# Activity Chemical Low PPM High PPM StdDev *Reference
5 STARCH Seed -- 728000.0 1.69 *
15 MALIC-ACID Fruit 6700.0 36600.0 1.43 *
35 TANNIN Flower -- 150000.0 1.04 *
0 SILICA Seed -- 4100.0 1.0 *
0 CARBOHYDRATES Fruit 170000.0 929390.0 0.78 *
3 ALANINE Fruit 510.0 5650.0 0.76 *
28 CALCIUM Leaf 290.0 29300.0 0.74 *
15 FIBER Leaf 16000.0 211000.0 0.61 *
0 WATER Fruit 754300.0 900000.0 0.56 *
6 IRON Fruit 1.0 243.0 0.44 *
12 COPPER Fruit 1.1 16.6 0.29 *
0 ASH Leaf 19000.0 133000.0 0.25 *
14 SUCROSE Fruit 66700.0 125800.0 0.15 *
2 PALMITOLEIC-ACID Fruit 480.0 2625.0 0.13 *
7 PHENYLALANINE Fruit 170.0 3700.0 0.13 *
53 BETA-CAROTENE Fruit 11.0 96.0 0.03 *
39 NIACIN Fruit 6.5 63.0 0.03 *
39 NIACIN Leaf 22.0 100.0 0.03 *
0 SUGARS Fruit 112000.0 205000.0 -0.04 *
0 WATER Leaf -- 782000.0 -0.13 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.