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Activities: 819
All Chemicals: 574
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 QUERCETIN-XYLOSIDE Pericarp 9.0 19.0 *
0 QUERCETIN-GLUCOSIDE Pericarp 9.0 20.0 *
0 PHOSPHATIDYL-GLYCEROL Fruit 8.0 27.0 *
77 CHLOROGENIC-ACID Pericarp 8.0 18.0 *
0 URONIC-ACID Fruit 7.0 1440.0 *
0 PHLORETIN-XYLOGLUCOSIDE Pericarp 7.0 27.0 *
77 CHLOROGENIC-ACID Fruit 5.0 15.0 -1.09 *
40 EPICATECHIN Fruit 4.0 11.0 *
61 FERULIC-ACID Fruit 4.0 95.0 1.72 *
0 DIPHOSPHATIDYL-GLYCEROL Fruit 4.0 6.0 *
0 PHOSPHATIDYLIC-ACID Fruit 3.0 6.0 *
176 QUERCETIN Fruit 2.5 41.0 -0.58 *
32 ALPHA-TOCOPHEROL Fruit 2.0 37.0 -0.55 *
1 PROCYANIDIN-B-2 Fruit 2.0 10.0 *
14 SULFUR Fruit 1.65 23.0 -0.97 *
6 IRON Fruit 1.1 123.0 -0.04 *
39 NIACIN Fruit 1.0 7.0 -0.72 *
0 VIT-B-6 Fruit 1.0 3.0 -0.88 *
0 PHLORETIN-XYLOGLUCOSIDE Fruit 1.0 3.0 *
4 BORON Fruit 1.0 110.0 1.41 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.