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Activities: 819
All Chemicals: 574
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 OCTA-TRANS-3-CIS-5-DIEN-1-OL-ACETATE Essential Oil -- -- *
7 CYANIDIN Leaf -- -- *
9 SINAPIC-ACID Fruit -- -- *
0 HYDROXYCINNAMIC-ACID Fruit -- 1340.0 *
0 N-HEPTANOIC-ACID Plant -- -- *
0 PROPYL-2-METHYLBUTYRATE Plant -- -- *
1 HEXYL-ACETATE Fruit -- -- *
0 PECTASE Plant -- -- *
1 PROCYANIDIN-B-1 Pericarp -- -- *
0 AMMONIA(NH3) Fruit Epidermis 235.0 1029.0 *
24 ETHANOL Plant -- -- *
4 ISOCHLOROGENIC-ACID Plant -- -- Stitt, Paul. Why George should eat broccoli.
0 2-HEXENAL Plant -- -- *
0 N-PROPIONIC-ACID Plant -- -- *
44 QUERCITRIN Fruit -- -- *
0 GUANIDINOACETIC-ACID Shoot -- -- *
7 AVICULARIN Pericarp -- -- *
6 ACETALDEHYDE Fruit Juice -- -- Miyake, T., Shibamoto, T. 1993. Quantitative Analysis of Acetaldehyde in Foods and Beverages. J. Agr. Food Chem, 41(11): 1968-1970.
0 OCT-CIS-5-ENE-1,3-DIOL-GLYCOSIDE Fruit Juice -- -- *
0 2-(1,1-DIMETHYLETHYL)-CYCLOHECYLACETATE Fruit -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.