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Activities: 819
All Chemicals: 574
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# Activity Chemical Low PPM High PPM StdDev *Reference
62 GALLIC-ACID Fruit -- -- *
1 HEXYL-ACETATE Fruit -- -- *
0 FR Plant -- -- *
0 ANILINE Fruit -- 1.5 *
1 PYRUVIC-ACID Plant -- -- *
4 CALCIUM-OXALATE Plant -- -- *
0 PROCYANIDIN-E Leaf -- -- *
0 PHLORETIN-4'-O-BETA-D-GLUCOPYRANOSIDE Fruit -- 6486.0 *
7 INDOLE-3-ACETIC-ACID Stem Bark -- -- *
0 HEMICELLULOSE Plant -- -- *
6 ACETALDEHYDE Fruit Juice -- -- Miyake, T., Shibamoto, T. 1993. Quantitative Analysis of Acetaldehyde in Foods and Beverages. J. Agr. Food Chem, 41(11): 1968-1970.
0 BUTANOL Plant -- -- *
6 OCTACOSANOL Plant -- -- *
0 ALPHA-ALANINE Fruit -- -- *
0 N-HEPTANOL Plant -- -- *
0 1-OCTYL-ACETATE Plant -- -- *
2 METHANOL Plant -- -- *
0 DIASTASE Plant -- -- *
77 CHLOROGENIC-ACID Pericarp 8.0 18.0 *
44 QUERCITRIN Pericarp -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.