| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 30 | (+)-CATECHIN | Bark | -- | -- | * | |
| 30 | (+)-CATECHIN | Seed | -- | -- | * | |
| 30 | (+)-CATECHIN | Pt | -- | -- | * | |
| 30 | (+)-CATECHIN | Pericarp | -- | -- | * | |
| 30 | (+)-CATECHIN | Fruit | -- | -- | * | |
| 30 | (+)-CATECHIN | Leaf | -- | -- | * | |
| 38 | (-)-EPICATECHIN | Pericarp | -- | -- | * | |
| 38 | (-)-EPICATECHIN | Fruit | -- | -- | * | |
| 38 | (-)-EPICATECHIN | Leaf | 150.0 | 900.0 | -0.68 | * |
| 38 | (-)-EPICATECHIN | Fruit Juice | -- | -- | * | |
| 6 | ACETALDEHYDE | Plant | -- | -- | * | |
| 6 | ACETALDEHYDE | Fruit | -- | -- | * | |
| 6 | ACETALDEHYDE | Fruit Juice | -- | -- | Miyake, T., Shibamoto, T. 1993. Quantitative Analysis of Acetaldehyde in Foods and Beverages. J. Agr. Food Chem, 41(11): 1968-1970. | |
| 16 | ACETIC-ACID | Plant | -- | -- | * | |
| 3 | ACETONE | Plant | -- | -- | * | |
| 11 | ADENINE | Root | -- | -- | * | |
| 3 | ALANINE | Fruit | 70.0 | 435.0 | -1.29 | USDA's Ag Handbook 8 and sequelae) |
| 15 | ALPHA-LINOLENIC-ACID | Fruit | 180.0 | 1120.0 | -0.65 | * |
| 32 | ALPHA-TOCOPHEROL | Fruit | 2.0 | 37.0 | -0.55 | * |
| 5 | ALUMINUM | Fruit | 0.4 | 129.0 | -0.19 | * |