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Activities: 742
All Chemicals: 362
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 GEIJERONE Fruit -- -- Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
5 GERANYL-ACETATE Fruit -- -- *
2 GERMACRENE-D Fruit 3.0 32.0 1.0 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
3 GINNOL Fruit -- -- *
7 GLUCOSE Fruit -- -- Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
4 GLUCURONIC-ACID Fruit -- -- Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
4 GLYCOLIC-ACID Fruit -- -- *
7 HINOKIFLAVONE Leaf -- -- *
2 HUMULENE Fruit -- 102.0 -0.62 *
0 HUMULENE-OXIDE Fruit Essent. Oil -- -- *
0 HUMULENE-OXIDE Fruit -- 9.0 *
0 HYPOLAETIN-7-O-BETA-D-GLUCOSIDE Fruit -- -- *
0 IMBRICATOLIC-ACID Plant -- -- Hegnauer, R. 1962-1997. Chemotaxonomie der Pflanzen, Bde 1-11. Birkhauser Verlag Basel, Boston, Berlin.
6 IRON Fruit 5.0 15.0 -0.47 *
0 ISOCRYPTOMERIN Leaf -- -- *
0 ISOCUPRESSIC-ACID Leaf -- 2637.5 *
0 ISOCUPRESSINIC-ACID Plant -- -- Hegnauer, R. 1962-1997. Chemotaxonomie der Pflanzen, Bde 1-11. Birkhauser Verlag Basel, Boston, Berlin.
0 ISOPIMARAL Fruit -- -- *
2 ISOPIMARIC-ACID Fruit -- -- *
0 ISOPIMAROL Fruit -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.