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Activities: 469

Chemicals w/Activities: 261

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All Chemicals: 525

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
1	1	PINOCARVONE	Shoot	--	2620.0	2.2	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.