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# Chemicals Activity *Reference
1 Antitinnitic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
2 Antitriglyceride Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
4 Antitumor *
1 Antitumor (brain) *
2 Antitumor (Breast) *
1 Antitumor (CNS) *
1 Antitumor (Colon) *
1 Antitumor (Gastric) *
3 Antitumor (Lung) *
2 Antitumor (Prostate) *
1 Antitumor (Stomach) *
4 Antiulcer Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
1 Antiulcerogenic Rafatullah, S., Tariq, M., Al-Yahya, M.A., Mossa, J.S., and Ageel, A.M. 1989. Evaluation of Turmeric (Curcuma longa) for Gastric and Duodenal Antiulcer Activity in Rats. J. of Ethnopharmacology, 29: 25-34, 1990.
1 Antivaginitic Martindale's 28th
1 Antivertigo *
1 Antiviral *
1 Antiviral? Martindale's 29th
1 Antixerophthalmic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
5 Anxiolytic *
1 AP-1-Inhibitor *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.