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Activities: 254

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Chemicals w/Activities: 21

All Chemicals: 47

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# Chemicals	Activity	^*Reference
3	3	Antiinsomniac	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

1	1	Antiketotic	Merck 11th Edition

1	1	Antilactobacillic	*

1	1	Antileishmanic	*

1	1	Antilepric	Martindale's 29th

3	3	Antileukemic	Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46.

1	1	Antileukonychic	*

1	1	Antilisteria	*

1	1	Antilithic	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

1	1	AntiLyme	*

1	1	Antilymphomic	*

1	1	Antimaculitic	*

1	1	Antimastalgic	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

2	2	Antimenopausal	*

1	1	Antimenorrhagic	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

1	1	Antimetastatic	*

1	1	Antimigraine	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

1	1	Antimitotic	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.

1	1	Antimitral-valve-prolapse	*

1	1	AntiMS	*

4	4	Antimutagenic	Economic & Medicinal Plant Research, 6: 235.

1	1	Antineoplastic	*

1	1	Antinephrolytic	*

1	1	Antineuropathic	*

1	1	Antineurotic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

2	2	Antinitrosaminic	Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.

1	1	Antinyctalopic	*

2	2	Antiobesity	*

4	4	Antiosteoporotic	*

1	1	Antiototic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

8	8	Antioxidant	*

1	1	Antioxidant Synergist	Merck 11th Edition

2	2	Antiperiodontitic	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

3	3	Antiperoxidant	*

2	2	Antiplaque	Martindale's 29th

3	3	AntiPMS	*

1	1	Antipolio	Economic & Medicinal Plant Research, 5: 194.

1	1	Antiprolactin	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

1	1	Antiprostatitic	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

5	5	Antiradicular	*

1	1	AntiRaynaud's	*

1	1	Antiretinopathic	Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95

2	2	Antirheumatic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

1	1	Antiseborrheic	*

4	4	Antiseptic	*

1	1	Antiserotonin	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.

3	3	Antisickling	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.