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# Chemicals Activity *Reference
9 Glucosidase-Inhibitor *
4 Pesticide *
4 Fungicide *
2 Molluscicide Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.
2 Cancer-Preventive Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.
2 Antidiabetic *
2 Antifeedant Merck 11th Edition
2 Hypocholesterolemic *
1 VAM-Stimulant Chau (1985) in Purseglove et al. Acta Botanica Sinica, 2.
1 Antiulcer? *
1 Phytoalexin Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
1 Antinesidioblastosic Martindale's 29th
1 Antihypertensive *
1 Laxative *
1 Anticephalagic *
1 Hypolipidemic *
1 Hemolytic Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
1 Diuretic *
1 Aphicide *
1 Poultice Martindale's 29th
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.