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Activities: 143

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Chemicals w/Activities: 6

All Chemicals: 12

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# Chemicals	Activity	^*Reference
1	1	Antitic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

1	1	Antitinnitic	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

1	1	Antitriglyceride	Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95

1	1	Antiulcer	*

1	1	Antiviral?	Martindale's 29th

2	2	Anxiolytic	*

1	1	Astringent	Martindale's 28th

1	1	Calcium-Antagonist	*

1	1	Calcium-Channel-Blocker	*

1	1	Cancer-Preventive	Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.

2	2	Cardioprotective	*

1	1	CNS-Depressant	Facciola, S. 1998. Cornucopia - A Source Book of Edible Plants. Kampong Publications, Vista CA. 713 pp.

1	1	Collagenic	*

1	1	Contraceptive	Martindale's 28th

1	1	Copper-Antagonist	Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95

1	1	Demulcent	*

1	1	Deodorant	Martindale's 29th

1	1	Detoxicant (Alcohol)	*

2	2	Diuretic	*

1	1	Ergogenic	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.