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# Chemicals Activity *Reference
18 Cancer-Preventive Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.
13 Pesticide *
12 Antioxidant *
11 Hypocholesterolemic Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
10 Vasodilator *
10 Hypotensive *
10 Antiinflammatory Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
9 Antitumor *
9 Antiulcer Martindale's 28th
8 Antihypertensive Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
8 Antidiabetic *
8 Antiarthritic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
7 Immunomodulator Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
7 Antialzheimeran Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
7 Antimutagenic Economic & Medicinal Plant Research, 6: 235.
7 Antiradicular *
7 Antiatherosclerotic *
7 Immunostimulant *
7 Antibacterial Planta Medica, 55: 663.
7 Antiaggregant Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.