9
|
9
|
Hypocholesterolemic |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
|
9
|
9
|
Cancer-Preventive |
Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
|
6
|
6
|
Antioxidant |
* |
|
6
|
6
|
Vasodilator |
* |
|
6
|
6
|
Hypotensive |
* |
|
6
|
6
|
Antihypertensive |
* |
|
5
|
5
|
Anticataract |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
5
|
5
|
Cardioprotective |
* |
|
5
|
5
|
Antimigraine |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
5
|
5
|
Antiarthritic |
* |
|
5
|
5
|
Antidepressant |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
5
|
5
|
Diuretic |
* |
|
5
|
5
|
AntiLyme |
* |
|
5
|
5
|
Antiinflammatory |
* |
|
4
|
4
|
Antimenopausal |
* |
|
4
|
4
|
Antidementia |
* |
|
4
|
4
|
Antiparkinsonian |
* |
|
4
|
4
|
Anxiolytic |
* |
|
4
|
4
|
5-Alpha-Reductase-Inhibitor |
* |
|
4
|
4
|
FLavor |
Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
|