14
|
14
|
Antioxidant |
* |
|
13
|
13
|
Cancer-Preventive |
Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
|
12
|
12
|
Pesticide |
* |
|
11
|
11
|
Antiinflammatory |
* |
|
10
|
10
|
Antibacterial |
* |
|
9
|
9
|
Antitumor |
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
|
9
|
9
|
Antiviral |
* |
|
9
|
9
|
Antimutagenic |
* |
|
9
|
9
|
Aldose-Reductase-Inhibitor |
* |
|
9
|
9
|
Antiradicular |
* |
|
8
|
8
|
Antiseptic |
* |
|
8
|
8
|
Immunostimulant |
* |
|
7
|
7
|
Fungicide |
Father Nature's Farmacy: The aggregate of all these three-letter citations. |
|
7
|
7
|
Antiherpetic |
* |
|
7
|
7
|
Antispasmodic |
* |
|
7
|
7
|
Diuretic |
* |
|
7
|
7
|
Antiperoxidant |
Planta Medica, 57: A54, 1991. |
|
7
|
7
|
Antihepatotoxic |
* |
|
7
|
7
|
Hepatoprotective |
Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
|
6
|
6
|
Antileukemic |
Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46. |
|