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# Chemicals Activity *Reference
12 Antiulcer *
12 Antiedemic *
12 Analgesic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
12 Antiradicular *
11 Immunomodulator *
11 Lipoxygenase-Inhibitor Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690.
11 Xanthine-Oxidase-Inhibitor Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh.
11 Immunostimulant *
10 Antileukemic *
10 Antiherpetic Economic & Medicinal Plant Research, 5: 194.
10 Anticataract *
10 Antiallergic *
10 Antihepatotoxic Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp.
10 Cardioprotective *
10 Aldose-Reductase-Inhibitor Shin*, K.H., Chung, M.S., Chae, Y.J., Yoon, K.Y., Cho, T.S. 1992. A survey for aldose reductase inhibition of herbal medicines. Fitoterapia 64(2): 130, 1993.
9 Antiaging *
9 Antiatherosclerotic *
9 Cardiotonic *
9 Antiperoxidant Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
9 Antitumor (Lung) *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.