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Activities: 353

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Chemicals w/Activities: 24

All Chemicals: 35

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# Chemicals	Activity	^*Reference
10	10	Pesticide	*

8	8	Cardioprotective	*

7	7	Hypotensive	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

7	7	Hypocholesterolemic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

7	7	Antiosteoporotic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

7	7	Antidiabetic	Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95

7	7	Cancer-Preventive	Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.

7	7	Antiarthritic	*

6	6	Antisyndrome-X	Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95

6	6	Antioxidant	*

6	6	Vasodilator	*

6	6	Anticataract	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

6	6	Immunostimulant	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

5	5	Antispasmodic	*

5	5	Anxiolytic	*

5	5	Antiatherosclerotic	*

5	5	Analgesic	*

5	5	AntiLyme	*

5	5	Antihypertensive	*

5	5	Antiacne	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.