5
|
5
|
Antihistaminic |
* |
|
5
|
5
|
AntiPMS |
* |
|
5
|
5
|
Antimenopausal |
* |
|
5
|
5
|
AntiLyme |
* |
|
5
|
5
|
Anticoronary |
* |
|
5
|
5
|
Antiinsomniac |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
5
|
5
|
Antiallergic |
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
|
5
|
5
|
Aldose-Reductase-Inhibitor |
Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
|
5
|
5
|
Hypertensive |
* |
|
5
|
5
|
Sedative |
* |
|
5
|
5
|
Antianemic |
Martindale's 29th |
|
5
|
5
|
Antialzheimeran |
* |
|
5
|
5
|
AntiHIV |
* |
|
5
|
5
|
Antistress |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
5
|
5
|
Cytotoxic |
* |
|
5
|
5
|
Antitumor-Promoter |
* |
|
5
|
5
|
Antiarrhythmic |
* |
|
5
|
5
|
Antieczemic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
6
|
6
|
Antimigraine |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
6
|
6
|
Vulnerary |
Martindale's 28th |
|