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# Chemicals Activity *Reference
5 Antitumor-Promoter *
5 AntiHIV *
5 Antianemic *
5 Ornithine-Decarboxylase-Inhibitor Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
5 Antialzheimeran Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
5 Antiarrhythmic *
5 Antieczemic Martindale's 28th
5 AntiPMS Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
5 Antihistaminic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
5 Allelochemic Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.
5 Antimenopausal *
5 AntiLyme *
5 Sedative *
5 Hypertensive Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
5 Antiinsomniac Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
5 Anticoronary *
5 Aldose-Reductase-Inhibitor Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
5 Antiallergic *
6 Propecic *
6 Vulnerary Martindale's 29th
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.