|
3
|
3
|
Antineuropathic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
|
|
3
|
3
|
Phytoalexin |
Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
|
|
|
3
|
3
|
Antifibrotic |
* |
|
|
|
3
|
3
|
Anticonvulsant |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
|
|
3
|
3
|
Antidote (Lead) |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
|
|
3
|
3
|
Antiinfertility |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
|
|
3
|
3
|
Insulinogenic |
Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
|
|
|
3
|
3
|
Hemolytic |
Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
|
|
|
3
|
3
|
Antidecubitic |
* |
|
|
|
3
|
3
|
Apoptotic |
* |
|
|
|
3
|
3
|
Metal-Chelator |
McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
|
|
|
3
|
3
|
AntiRaynaud's |
* |
|
|
|
3
|
3
|
Uricosuric |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
|
|
3
|
3
|
Lipoxygenase-Inhibitor |
Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
|
|
|
3
|
3
|
AntiMS |
Economic & Medicinal Plant Research, 6: 189. |
|
|
|
3
|
3
|
Antitumor (Lung) |
* |
|
|
|
3
|
3
|
AntiCFS |
* |
|
|
|
2
|
2
|
CNS-Depressant |
Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
|
|
|
2
|
2
|
Antihyperkinetic |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
|
|
2
|
2
|
Vasoconstrictor |
* |
|
|