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# Chemicals Activity *Reference
3 Hepatoprotective *
3 Antiinflammatory *
3 Cancer-Preventive Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.
3 Hypocholesterolemic Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
2 Antimutagenic *
2 Antiviral *
2 Anticancer *
2 Antitumor-Promoter *
2 Antioxidant *
2 Pesticide *
2 Antihepatotoxic *
2 Antinephritic Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990.
2 Antibacterial Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
2 Antitumor *
2 Antihypertensive *
2 Antiulcer *
2 Lipoxygenase-Inhibitor *
2 Antiradicular *
1 Cyclooxygenase-Inhibitor *
1 Antiatherosclerotic *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.