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# Chemicals Activity *Reference
1 NO-Synthase-Inhibitor *
1 Hepatomagenic Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
1 Antipertussive *
1 Collagen-Sparing *
1 Antiprostatadenomic Merck 11th Edition
1 Antineurasthenic *
1 Antisyncopic *
1 Gram(-)icide *
1 Antitumor (Mouth) *
1 Antiprolactin Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
1 Anticapillary-Fragility Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp.
1 Deliriant Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
1 Testosteronigenic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
1 Antihemorrhoidal Martindale's 29th
1 CNS-Active Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp.
1 Antienterotic *
1 Anticancer (Liver) *
1 Cytochrome-P450-1A2-Inhibitor *
1 AntiMRSA *
1 Styptic *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.