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# Chemicals Activity *Reference
56 Pesticide *
37 Antibacterial *
36 Antioxidant Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
34 Antiinflammatory *
33 FLavor Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry
32 Cancer-Preventive Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.
30 Antiseptic Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp.
27 Fungicide Martindale's 29th
24 Allergenic *
24 Antispasmodic *
23 Antimutagenic Kauderer, B., Zamith, H., Paumgartten, F.J.R., and Speit, G. Evaluation of the Mutagenicity of B-Myrcene in Mammalian Cells In Vitro. Environmental and Molecular Mutagenesis 18: 28-34, 1991.
21 Insectifuge Tunon, H., Thorsell, W., and Bohlin, L. 1993. Mosquito Repelling Activity of Compounds Occurring in Achillea millefolium L. (Asteraceae). Economic Botany 48(2): 111-120, 1994.
20 Antitumor *
20 Perfumery Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry
18 Irritant Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
18 Antiviral *
18 Antiradicular *
16 Hypotensive *
16 Antiulcer *
15 Aldose-Reductase-Inhibitor *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.