17
|
17
|
Pesticide |
* |
|
9
|
9
|
Antibacterial |
* |
|
9
|
9
|
Antioxidant |
* |
|
9
|
9
|
Cancer-Preventive |
Jim Duke's personal files. |
|
8
|
8
|
Cardioprotective |
* |
|
8
|
8
|
Antiseptic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
8
|
8
|
Antiarthritic |
* |
|
7
|
7
|
Antiosteoporotic |
* |
|
7
|
7
|
Immunostimulant |
McKenna, D. J., Hughes, K., and Jones, K. 2000. Green Tea Monograph. Alternative Therapies, 6(3): 61-82. |
|
7
|
7
|
Antiulcer |
Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
|
7
|
7
|
Cathartic |
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
|
7
|
7
|
Vasodilator |
* |
|
7
|
7
|
Calcium-Antagonist |
* |
|
7
|
7
|
Antidiabetic |
* |
|
7
|
7
|
Hypotensive |
* |
|
7
|
7
|
Laxative |
* |
|
7
|
7
|
Hypocholesterolemic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
6
|
6
|
Antiobesity |
* |
|
6
|
6
|
Antihypertensive |
* |
|
6
|
6
|
Antitumor |
Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |
|