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# Chemicals Activity *Reference
17 Pesticide *
9 Antibacterial *
9 Antioxidant *
9 Cancer-Preventive Jim Duke's personal files.
8 Cardioprotective *
8 Antiseptic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
8 Antiarthritic *
7 Antiosteoporotic *
7 Immunostimulant McKenna, D. J., Hughes, K., and Jones, K. 2000. Green Tea Monograph. Alternative Therapies, 6(3): 61-82.
7 Antiulcer Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
7 Cathartic Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
7 Vasodilator *
7 Calcium-Antagonist *
7 Antidiabetic *
7 Hypotensive *
7 Laxative *
7 Hypocholesterolemic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
6 Antiobesity *
6 Antihypertensive *
6 Antitumor Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.