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# Chemicals Activity *Reference
25 Cancer-Preventive Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.
24 Pesticide *
18 Antioxidant Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
15 Antibacterial *
15 Antiarthritic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
15 Hypocholesterolemic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
14 Antiinflammatory *
14 Antidiabetic Chemical Constituents of Oriental Herbs (3 diff. books)
12 Antiulcer Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
11 Cardioprotective *
11 Antitumor Economic & Medicinal Plant Research, 6: 235.
11 Antiatherosclerotic *
10 Allergenic *
10 Antiseptic *
10 FLavor Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry
10 Hypoglycemic *
10 Hypotensive Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
10 Diuretic *
9 Anticataract Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
9 Antiosteoporotic *
9 Antidepressant *
9 Antiradicular *
9 Antimutagenic Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
9 Immunomodulator *
9 Vasodilator Martindale's 29th
8 Analgesic *
8 Antispasmodic *
8 Immunostimulant Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
8 Antiviral Martindale's 29th
8 Hepatoprotective *
8 Antihypertensive *
8 Antiaggregant *
7 Essential Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
7 Antialzheimeran Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
7 Antifatigue Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
7 Antihistaminic *
7 Anxiolytic *
7 Antisyndrome-X Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
7 Antiacne *
7 Fungicide *
7 Antiencephalopathic Martindale's 29th
6 Antiherpetic *
6 Antiasthmatic *
6 Carcinogenic Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
6 Antiobesity Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY.
6 AntiPMS Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
6 Propecic *
6 Antiprostatitic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
6 Antimaculitic *
6 Antileukemic *
6 Antimetastatic *
6 Antirheumatic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
6 AntiHIV *
6 Irritant Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253.
6 Antiparkinsonian Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
5 Antiallergic Jim Duke's personal files.
5 Antiedemic Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
5 Antitumor (Colon) *
5 Antiplaque *
5 Antiproliferant Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46.
5 Anticoronary *
5 Antilithic *
5 Antitumor (Breast) *
5 Allelochemic Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.
5 Lipoxygenase-Inhibitor *
5 Antidementia *
5 Antiepileptic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
5 Antiaging *
5 Anticancer *
5 AntiLyme *
5 Antieczemic Martindale's 28th
5 Antihepatotoxic Merck 11th Edition
5 Choleretic Fitoterapia No.5-1986.
5 Antiinfertility *
5 5-Alpha-Reductase-Inhibitor *
5 Antialcoholic *
5 Insectifuge Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990.
5 Xanthine-Oxidase-Inhibitor *
5 Antitumor-Promoter *
5 Antitumor (Lung) *
5 Insulinogenic Economic & Medicinal Plant Research, 6: 170.
4 Ornithine-Decarboxylase-Inhibitor *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.