Data Views

Activities: 220

CSV Excel PDF

Chemicals w/Activities: 12

All Chemicals: 19

12 3 4 5 6 7 8 9 10..11 Next

Show all rows. Click on column headings to sort table by that column

# Chemicals	Activity	^*Reference
6	6	Cancer-Preventive	Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.

5	5	Anticataract	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

4	4	Hypocholesterolemic	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

4	4	Antioxidant	*

4	4	Vasodilator	*

4	4	AntiLyme	*

4	4	Antiulcer	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

3	3	Antiallergic	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

3	3	Anticervicaldysplasic	*

3	3	Cardioprotective	*

3	3	Antihypertensive	*

3	3	Antiherpetic	*

3	3	Antiarthritic	*

3	3	Antimigraine	*

3	3	Diuretic	*

3	3	Antiparkinsonian	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

3	3	Antiosteoporotic	*

3	3	Antidiabetic	*

3	3	Immunostimulant	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

3	3	Antialzheimeran	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.