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# Chemicals Activity *Reference
3 Antiperiodontitic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
2 Antipellagric *
1 Antiparotitic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
2 Antiparkinsonian *
1 Antipapillomic *
1 Antiozenic *
7 Antioxidant Phenolic Compounds in Food and Their Effects on Health, 64.
1 Antiototic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
9 Antiosteoporotic *
1 Antiosteoarthritic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
1 Antiorchitic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
5 Antiobesity *
1 Antinyctalopic *
1 Antinociceptive Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
1 Antinitrosic Martindale's 28th
1 Antinitrosaminic *
1 Antineurotic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
2 Antineuropathic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
1 Antineuroblastomic *
1 Antineuritic *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.