| # Chemicals | Activity | *Reference |
|---|---|---|
| 1 | Antineoplastic | * |
| 2 | Antinephritic | Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990. |
| 1 | Antinitrosaminic | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
| 1 | Antinitrosating | * |
| 1 | Antiodontalgic | Martindale's 28th |
| 1 | Antionychyotic | Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp. |
| 1 | Antiophidic | Economic & Medicinal Plant Research, 5: 363. |
| 1 | Antiotitic | Martindale's 28th |
| 5 | Antioxidant | * |
| 1 | Antipeptic | * |
| 1 | Antiperiodontic | * |
| 1 | Antiperoxidant | * |
| 1 | AntiPGE2 | * |
| 1 | Antiplaque | * |
| 1 | Antiplasmodial | * |
| 2 | Antipneumonic | * |
| 1 | Antipolio | Economic & Medicinal Plant Research, 5: 194. |
| 2 | Antiproliferant | * |
| 1 | Antiprostaglandin | * |
| 1 | Antipruritic | * |