4
|
4
|
Antimigraine |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
1
|
1
|
Antimite |
* |
|
1
|
1
|
Antimitral-valve-prolapse |
* |
|
1
|
1
|
AntiMRSA |
* |
|
2
|
2
|
AntiMS |
Martindale's 29th |
|
8
|
8
|
Antimutagenic |
Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
|
1
|
1
|
Antimyalgic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
1
|
1
|
Antimyocarditic |
* |
|
1
|
1
|
Antinephrolytic |
* |
|
1
|
1
|
Antinesidioblastosic |
Martindale's 29th |
|
2
|
2
|
Antineuralgic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
1
|
1
|
Antineuramidase |
* |
|
1
|
1
|
Antineurasthenic |
* |
|
1
|
1
|
Antineuritic |
* |
|
2
|
2
|
Antineuropathic |
* |
|
1
|
1
|
Antineurotic |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
1
|
1
|
AntiNF-kB |
* |
|
2
|
2
|
Antinitrosaminic |
* |
|
1
|
1
|
Antinitrosic |
Martindale's 28th |
|
2
|
2
|
Antinociceptive |
* |
|