| # Chemicals | Activity | *Reference |
|---|---|---|
| 7 | Antiradicular | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| 1 | AntiRaynaud's | * |
| 1 | Antirenitic | Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990. |
| 1 | Antiretinotic | * |
| 1 | Antiretroviral | * |
| 1 | Antirheumatalgic | Martindale's 28th |
| 1 | Antirheumatic | * |
| 2 | Antirhinitic | * |
| 1 | Antirhinoviral | Economic & Medicinal Plant Research, 5: 197. |
| 1 | Antiscorbutic | Martindale's 28th |
| 9 | Antiseptic | * |
| 1 | Antiserotoninic | * |
| 1 | Antishingles | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| 9 | Antispasmodic | * |
| 4 | Antistaphylococcic | * |
| 1 | Antisteatotic | * |
| 2 | Antistomatitic | Economic & Medicinal Plant Research, 5: 207. |
| 1 | Antistreptococcic | * |
| 2 | Antistress | * |
| 2 | Antisunburn | * |